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Kraft Select Singles
I love all things cheese. Well, except, oddly enough, most cheesecakes. I’m really picky about my cheese as well, and generally lean towards the Kraft brand when it comes to my own cooking. There’s no quicker way to get on my bad restaurant list than to mess up macaroni and cheese. I think there are currently 3 restaurants in town I won’t dine at because they use really crappy cheese. Bleh!
I’ve found a new love for my sandwiches!
Kraft Select singles are absolutely yummy! I picked up a package one evening when they were out of my normal singles and I was absolutely satisfied! They have a much richer taste than normal singles.
Shortly before trying these, my neighbor, Josh, was talking about how he’s not a big fan of processed cheese (such as Kraft singles) so after I had thoroughly tried out this new cheese, I took him a slice to try. He’s not wasting anymore extra money on fresh, deli cheese. I’ve made him a believer in Kraft as well!
I haven’t tried it with bologna, or any really basic flavors in the sandwich meat department, but I have a feeling it’d still be good, but maybe a lesser cheese would be preferable in those cases. I find that stronger cheeses like this one sometimes overpower the lesser flavors in sandwich meats. This is incredible with smoked honey turkey though! And it’s perfect with Ritz crackers–this has become my ’snack’ lately. I’m trying really hard to stay away from normal junk food.





